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Wednesday, January 23, 2013

Arancini Class in Italy at Mama Isa's Cooking Classes http://isacookinpadua.altervista.org/arancini-classes.html

Today Mama Isa has created a new cooking class at her cooking school: Arancini Making Class.

Arancini is one of the most famous Italian dishes in the world. Arancini was born in Sicily and they are small rice balls, filled with Bolognese Sauce Ragout (in Italian Rag├╣), Bechamel Sauce, Prosciutto Cotto Ham, Peas, Parmigiano Reggiano cheese, fried in Extra Virgin Olive Oil.

Come in Italy where arancini was born, and take a Arancini Cooking Class at Mama Isa's Cooking School near Venice in Italy.

The class is completely hands-on and the menu will be adapted on your tastes!
- Ideas for arancini fillings.
Arancini making Classes in Italy in Venice with Mama Isa


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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini making Classes in Italy in Venice with Mama Isa
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Arancini: Take a Class in Italy in Venice with Mama Isa
More info about Mama Isa's Cooking Classes on http://isacookinpadua.altervista.org or https://www.facebook.com/cookingclassesvenice


Take a look at Mama Isa's webpage
http://isacookinpadua.altervista.org/arancini-classes.html

http://isacookinpadua.altervista.org/ or become Mama Isa's fan http://www.facebook.com/cookingclassesvenice


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